The Training ScheduleSession details and meeting materials

Plenary Session: Evaluation Peer Learning Communities Panel-Part 1

Thursday, May 9, 2019, 10:30 AM – 12:00 PMOmni Atlanta Hotel, North Tower, M2, International Ballrooms DE

This plenary session is an opportunity to understand and discuss the performance measure profiles for Food Service Guidelines (FSG), Food Systems (FS), and Physical Activity (PA).

Learning Objectives:

  1. Understand the proposed performance measure profiles for Food Service Guidelines, Food Systems and Physical Activity.
  2. Overview of the EPLC discussions for FSG, FS and PA.
  3. Discuss and finalize the performance measure profiles for FSG, FS and PA.

Presenters:

    Moderaters:

    Anu Pejavara, MPH, Lead Behavioral Scientist, DNPAO, CDC